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Caterease brings event booking, client management, menus, staffing, contracts, invoices, payments, reports, and mobile access into one catering-focused platform. Custom workflows, event documents, dashboards, and AI-supported tools help teams reduce manual work, coordinate details, and manage events from first inquiry through execution.

EventPro combines event planning, venue booking, catering, CRM, resources, budgets, invoicing and attendee management in one integrated platform. The modular solution supports professional event teams from the first enquiry through planning and execution to billing and analysis, with both cloud and on-premise deployment options.

IndiCater is a cloud-based hospitality and foodservice management platform for recipes, menus, allergens, nutrition, purchasing, stock, HR and financial control. It connects teams, suppliers, EPoS and accounting systems, helping multi-site operators reduce waste, control costs, strengthen compliance and gain clearer insight into operational performance.

Power EPOS is a cloud-based hospitality POS and stock control system combining fast order processing, payments, inventory management, live reporting, mobile ordering and back-office tools. Designed for hospitality businesses of different sizes, it also supports integrations and centralised management for growing multi-site operations.

WEEE Waste Manager digitises waste and WEEE operations from collection and transfer notes to processing, compliance, fleet tracking, customer records and reporting. The web-based platform combines real-time job visibility, Android field tools, digital signatures, DEFRA digital waste tracking integration, analytics and optional invoicing in one system.

Restroworks is a unified cloud restaurant management platform combining POS, inventory, recipe and supply chain management, kitchen workflows, digital ordering, CRM capabilities and real-time analytics. Multi-location operators can standardize processes, control costs and manage restaurant performance from one connected system.

TouchBistro is an all-in-one restaurant POS and management platform for ordering, payments, table service, reporting, staff management, and guest engagement. Restaurants can expand the POS with inventory, labor management, kitchen displays, online ordering, reservations, loyalty, marketing, and gift cards to connect daily operations on one platform.

SpotOn is a cloud-based restaurant management platform that combines POS, payments, online ordering, reservations, loyalty, marketing, labor tools, reporting, and integrations. It helps operators connect service, guests, staff, and business insights in one scalable ecosystem.

Lavu is a cloud-based restaurant POS and management platform for orders, payments, inventory, online ordering, kitchen workflows, customer loyalty and workforce management. Detailed reporting, multi-location control and Marty AI help restaurant operators improve visibility, efficiency and profitability.

Flipdish is an all-in-one restaurant management platform combining POS, online ordering, branded websites and apps, kiosks, kitchen displays, delivery, loyalty, marketing, reporting and AI tools. It helps restaurants centralise operations, grow direct orders and manage customer experiences across multiple sales channels.

eZee BurrP! is an on-premise restaurant POS and management system for dine-in, takeaway, delivery and room service. It combines order processing, table management, billing, menus, recipe-based inventory control, kitchen workflows, loyalty programs, reporting and optional multi-outlet management in one solution.

Restaurant365 is an all-in-one restaurant management platform for accounting, inventory, purchasing, workforce, payroll, HR, reporting and AI-driven insights. It connects restaurant data across locations, POS systems, banks and vendors to reduce manual work, control food and labor costs, improve financial visibility and support more profitable decisions.